Company Introduction
Vitus Bering JSC Murmansk Region Fleet is a leading Russian maritime enterprise specializing in the sustainable harvesting, processing, and global export of premium aquatic products. With over a decade of expertise operating in the icy waters of the Barents Sea, our fleet is committed to delivering top-quality seafood to customers worldwide.
Company Overview
Registered Name: Vitus Bering JSC Murmansk Region Fleet
China Registration Number: CRUS18FV1901300235 (Valid: July 1, 2018 – July 1, 2028)
Russia Registration Number: CН-14А (Valid: May 15, 2014 – May 15, 2024)
Headquarters: Murmansk, Russia
Product Lines
- Frozen Atlantic Salmon
- Pacific Cod Fillets
- Arctic Shrimp
- King Crab Legs
- Smoked Whitefish
FAQ
- Q1: What is your minimum order quantity?
A1: Our standard MOQ is 1 metric ton, but we accommodate smaller orders upon request. - Q2: Do you provide custom packaging?
A2: Yes, we offer custom packaging solutions including vacuum seal, cold storage containers, and retail-ready boxes. - Q3: How do you ensure product freshness?
A3: We implement strict cold chain management with -40°C blast freezing immediately after harvest. - Q4: Can you handle private labeling?
A4: Absolutely, we support OEM & ODM services and can apply your branding on labels and packaging. - Q5: What certifications do you hold?
A5: We are certified by HACCP, ISO 22000, and have MSC sustainable fishery certification.
Certifications & Compliance
Our facilities and vessels comply with HACCP, ISO 22000, BRC, and MSC standards, ensuring the highest level of food safety and sustainability.
Why Choose Us
- Expertise in icy-water fisheries for premium quality
- Direct-from-boat supply chain ensuring freshness
- Full traceability from catch to delivery
- Flexible OEM, ODM & private labeling options
Export & Packaging
We export via sea freight in refrigerated containers and air freight for rapid delivery. Packaging options include vacuum-sealed pouches, insulated boxes, and pallet configurations.
Production Standards
Our fleet follows strict GMP guidelines, onboard HACCP procedures, and uses food-grade processing equipment to maintain product integrity.
Quality Certifications
- HACCP
- ISO 22000
- MSC (Marine Stewardship Council)
- FDA Approved Facility

