Description
Frozen Boneless Camel Meat Cubes bring you an exotic, high-protein delight sourced from trusted southern Russian farms. Perfectly trimmed and flash-frozen for peak freshness, these camel meat cubes are low in fat and bursting with rich flavor—ideal for gourmet kebabs, hearty stews, and traditional Middle Eastern feasts.
| Product Name | Frozen Boneless Camel Meat Cubes | 
| Origin | Southern Russia | 
| Cut | Boneless, Cube-cut (2–3 cm) | 
| Protein Content | 23%–25% | 
| Fat Content | Under 5% | 
| Packaging | Vacuum-sealed, 10 kg carton | 
| Shelf Life | 18 Months at –18 °C | 
| Minimum Order Quantity | 500 kg | 
| Certifications | Halal Certified, ISO 22000 | 
Key Features & Benefits:
- Premium camel meat—tender, lean, and nutrient-rich
- High in protein, low in saturated fat for healthy diets
- Versatile use: kebabs, slow cooks, grills, stews, and more
- Strict quality control with HACCP and ISO food safety standards
- Halal certified for global markets
- Sustainably raised on eco-friendly Russian ranches
Why Choose Our Camel Meat Cubes? We combine decades of expertise in exotic meat sourcing with rigorous testing to ensure every batch meets the highest standards of freshness, taste, and safety. Our frozen camel meat cubes deliver consistent quality from farm to fork.
FAQ
- Q: How should I thaw the meat?
 A: Thaw overnight in the refrigerator or use cold water immersion for 2–3 hours.
- Q: Can it be used in Mediterranean recipes?
 A: Absolutely—ideal for shawarma, tagines, and mixed grill platters.
- Q: Do you offer private labeling?
 A: Yes, custom labeling and packaging designs are available on request.
- Q: What payment terms do you accept?
 A: T/T, L/C at sight, and PayPal are all accepted.
Minimum Order: 500 kg per shipment.
Lead Time: 10–14 days after order confirmation.
Experience the unique taste and health benefits of premium camel meat today. Contact us now to place your order and elevate your menu with our Frozen Boneless Camel Meat Cubes!

 
      
 
 
 
 
 
 
 
 
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